Recipe – Vegan Party – Gnocchi & Sun-dried Tomato Canapes

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Ingredients
500g Gnocchi
300g sun-dried tomatoes
300g kalamata olives
Handful of basil leaves
2 Tbsp smokey paprika
2 Tbsp olive oil
100 toothpicks
Instructions
Place the oil and paprika in a zip lock bag then add the gnocchi move them around make them evenly coated
Bake the coated gnocchi for 30 minutes @ 180C turn them over after 15 minutes so they are baked on both sides
Leave the gnocchi to cool and then assemble the canape as shown in the photo